Sundried Tomato Zucchini and Herb Spaghetti Salad

pasta salad




Sundried Tomato

Basil, fresh

Parsley, fresh

Thyme, fresh

Salt and Pepper

Olive Oil

1. Cook spaghetti.

2. Dice zucchini and tomatoes ; chop herbs; mix in a bowl with olive oil, salt and pepper.

3. Add pasta to the salad and mix to combine.

Optional: Add fresh parmesan, pecorino romano, or mozzarella balls on top!

I ate this cold/room temp and really liked it. Great work lunch!




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